Glutamine is an important glycogenic amino acid, meaning that it is essential for helping to maintain normal and steady blood sugar levels. It also assists muscle strength and endurance, and is essential to gastrointestinal function, providing energy to the small intestines. The intestines are the only organ in the body that uses Glutamine as its primary source of energy.
Glutamine has the highest blood concentration of all the amino acids. It is a precursor to the neurotransmitter amino acid Glutamate (Glutamic Acid), and is also involved in DNA synthesis
• L-Glutamine is an amino acid (a building block for proteins), found naturally in the body and meats.
• Glutamine is the most abundant free amino acid in the body. Amino acids are the building blocks of protein. Glutamine is produced in the muscles and is distributed by the blood to the organs that need it.
• Glutamine might help gut function, the immune system, and other essential processes in the body, particularly in times of physical stress i.e. helps deter side effects of Chemotherapy, diarrhea and nerve pain.
• After surgery or traumatic injury, nitrogen is necessary to repair the wounds and keep the vital organs functioning.
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