Nutra Ingredients Ltd. | Cassia/Cinammon Ground - Nutra Ingredients Ltd.
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Cassia/Cinammon Ground

Description

•  Cinnamon comes from the bark of trees native to China, India, and Southeast Asia.

•  Cassia comes from the Cinnamomum cassia plant, and is also called “Chinese cinnamon.” This type is a darker, redder brown, and has a harsher, more overpowering flavor with less sweetness.

•  Cassia Cinnamom contains a high coumarin content. Coumarins are naturally occurring plant components that can have strong anticoagulant properties.

•  In addition to diabetes, Cassia cinnamon is used for gas (flatulence), muscle and stomach spasms, preventing nausea and vomiting, diarrhea, infections, the common cold.

•  Used to aid weight management due to its natural ability to aid a loss of appetite.

•  Cassia cinnamon is also used for erectile dysfunction (ED), hernia, bed-wetting, joint conditions, menopausal symptoms, menstrual problems, and to cause abortions.

•  Medically, it is also used to aid chest pain, kidney disorders, high blood pressure, cramps, cancer, and as a “blood purifier.”

•  Natural flavoring agent/colouring agent.

•  Anti- inflammatory properties